Welcome to Four Chefs a Best Quality Restaurant
HANDMADE PASTIES
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Tiropita with Feta £3.30
Cheese pie
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Zamponotiropita £3.50
Ham And Cheese Pie
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Loukanikopita £3.50
Sausage Pie
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Kotopita £3.50
Chicken Pie
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Kimadopita £3.70
Beef Mince Pie
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Spanakopita Me Feta £3.50
Spinach Pie With Feta
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Mpougatsa £3.50
Custard Cream Pie
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Village Pizza £3.70
Tomato sauce, ham, cheese
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Village Margharita Pizza £3.70
Tomato sauce, cheese
FRESH PASTA
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Bolognaise £13.40
Beef mince slow-cooked with rosemary, bay leaves, and fresh basil, finished with fresh tomato sauce, pecorino and Parmesan.
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Carbonara £13.40
Smoked bacon, egg cream, finished with pecorino, Parmesan.
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Napolitana £9.80
Fresh tomato sauce, garlic, cherry tomatoes, basil leaves, pecorino, Parmesan, extra virgin olive oil.
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Chicken Mushroom £13.40
Chicken breast, white mushrooms in a velvety mascarpone sauce, fresh thyme, topped with pecorino and Parmesan.
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Al Fungi🌾 £13.20
Mushrooms with fermented Marsala wine, black truffle paste, fresh rosemary, pecorino and Parmesan.
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Alfredo🌾 £10.50
Mascarpone creamy sauce, salt, pepper, Parmesan, pecorino.
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Smoked Salmon £14.40
Smoked salmon paired with fennel and cherry tomatoes, bound together with mascarpone and fresh chives, finished with pecorino and Parmesan.
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King Prawn £16.50
Flame king prawns with ouzo, tomato sauce, garlic, cherry tomatoes, fresh basil, finished with pecorino, Parmesan and virgin olive oil.
SPECIAL DESSERTS
SALADS
SIDES
About
Contact
- 10 St James’s Terrace, Nottingham NG1 6FW
- 09:00 to 23:00